User:Tsemane/Learningcontent

Content

Biotechnology use in Botswana

Introduction
Biotechnology refers to the use of micro-organisms .........

Objectives

The purpose of this course is to introduce learners to the concept of Biotechnology and identify beneficial uses of Biotechnology in the local community identify non-beneficial uses of Biotechnology.

Outcomes

On completion of this course learners will be able to: Explain Biotechnology Identify different uses of Biotechnology List local food products of Biotechnology List local alcohol products of Biotechnology

Activity

Innovate animal breeding

Assignment

Examine animal breeding activities at a farm

Definition

terminologies related to animal breeding

Discussion

Discuss current issues in animal cloning Genetically Modified foods

Key points

animal; breeding; economic values

Media

posters; photos!

Review

...

Self Assessment

Enter your text here

Summary

In summary i'd like to say...

Web Resources

a place for web links

Food Production

Activity

Definition

terminologies related to Biotechnology Fermentation - bread raising -

Discussion

Discuss how Madila is produced Ting is made Cheese is produced

Key points

madila; Ting; Cheese

Media

posters; photos!

Summary

In summary i'd like to say...

Assignment

When you complete going through this topic, work on the assignment at the assignment and submit it to your tutor for grading.

Web Resources

a place for web links

Alcohol Production

Activity

Definition

terminologies related to Biotechnology Fermentation -

Discussion

Discuss how alcohol is produced local traditional brews are produced

Key points

Media

posters; photos!

Summary

In summary i'd like to say...

Assignment

When you complete going through this topic, work on the assignment at the assignment and submit it to your tutor for grading.

Web Resources

a place for web links